Remember the
blueberry pie post I did a few weeks ago? Well, I did fig version recently and it was AMAZING! The figs were from a local farm.
peeled all the figs and that took forever! Then I chopped them up like so. I only sprinkled a bit of sugar on them, like the recipe calls for, so its a very naturally sweet tasting pie.
I am still learning how to roll out the pie crust made from scratch. So my pie crust topping is a little kooky looking. Whatever. It was delicious.
I love how the top of your pie looks!!! I thought it was super fancy :)
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